GrubGirl. | San Francisco Bay Area cheap eats, restaurant reviews, and cooking tips.

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Web Name: GrubGirl. | San Francisco Bay Area cheap eats, restaurant reviews, and cooking tips.

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GrubGirl. San Francisco Bay Area cheap eats, restaurant reviews, and cooking tips. Skip to content HomeAbout GrubGirl Older posts What Type of Organic Eggs Am I Buying? Posted on 5/28/2013 by grubgirl

If you’ve ever wondered about what those new organic-y sounding descriptors are for eggs, you’ve come to the right place. I’m always forgetting the nuances and decided to finally write this to remind myself. This is a handy summary of the types of chicken eggs that you can buy at your local grocery store or farmer’s market:

Pastured:

Chickens are kept outdoors (I’m not sure if this includes at night, when they’d be very susceptible to predators),Eat grass and bugs (not a vegetarian diet, which is not natural for chickens).Read the full post here... Posted in Groceries | 2 Comments Fava: Making Hummus from Fava Beans Posted on 11/19/2012 by grubgirl

Who: Fava, a San Francisco-based food maker

What: Their Fava Hummus and Fava Hearty Dip

Where:  At the Alemany Farmers Market, Whole Foods, and other Bay Area natural foods stores. Look on the Fava website for a complete list of stores where their products are sold.

Why:

Fava beans (that are actually peas) are the garbanzo bean of Egypt, and no one else has introduced this ethnic food item to the American eaterFava beans are a nutrient-rich legume, that are high in protein and dietary fiber, and low in fatRead the full post here... Posted in Recipes, Mediterranean | Leave a comment Nutrition Diva Podcast: Giving Foodies the Real Scoop Posted on 4/9/2012 by grubgirl

Who: Monica Reinagel is the Nutrition Diva, which is part of the Quick and Dirty Tips series of podcasts and newsletters.

What: Her podcasts. I discovered them on iTunes, and you can also access them from her website.

When: At least weekly. Shes got a newsletter and the podcasts.

Where: iTunes or her website, nutritiondiva.quickanddirtytips.com.

Why:

She debunks nutrition and healthy eating myths. Since shes a licensed nutritionist AND a professionally-trained chef, I figured shes more qualified than me and my healthnut friends. Living in San Francisco, its easy to jump on the hearsay bandwagon on latest food trends or admonitions without really understanding the real deal.Read the full post here... Posted in Recipes, Web Site | Leave a comment Easy One Dish Dinner: Jambalaya Posted on 12/27/2011 by grubgirl

Who: Rachael Ray, host of 30-Minute Meals on The Food Network

What: Her Everything Jambalaya recipe

Why:

For solo cooks that dont have time to cook from scratch every evening, but still want more control over what goes into their meals.The flavors get better over time, so they make for delicious lunch leftovers.This is an easy jambalaya recipe and you dont have to be a New Orleans native to make it taste greatItll make you feel as if youve accomplished more in the kitchen than if you just used a seasoning packetRead the full post here... Posted in Recipes, Meals from $5-15 per main course, USA | 2 Comments Older posts Recent Posts What Type of Organic Eggs Am I Buying? Fava: Making Hummus from Fava Beans Nutrition Diva Podcast: Giving Foodies the Real Scoop Easy One Dish Dinner: Jambalaya Quick Tips to Reduce Daily Calorie Intake Healthier Snacking With Roasted Chickpeas What Fish is Safe to Eat? Book Review: $5 Dinner Moms Breakfast and Lunch Cookbook Nombe: Japanese Tapas (Izakaya) Hits the Mission Braised Vegan Meatball Recipe Topics Advertisement Links GrubGirl on TwitterKao Consulting Inc.SF Health Code ViolationsBurrito EaterGrumpy Glutton Meta Log in Entries feed Comments feed WordPress.org GrubGirl. Proudly powered by WordPress.

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